Product Description
Product Name: Annie’s Blaze Mushroom and Sliced Conch Soup with Chicken
Description:
Country of Origin: Hong Kong
Ingredients: Water, Chicken, Blaze Mushroom, Chinese Yam, Sliced Conch, Red Dates, Ginger, Wolfberries, Salt
Serving Instruction:
1) Put the aluminum bag in boiling waterand cook for 5 minutes.
2) Cut open the aluminum bag,pour the contents into a pot and reheat.
3) Cut open the aluminum bag,pour the contents into a bowl and microwave for 2 minutes.
Storage Instruction:
Store in a cool and dry place at room temperature.
Remark:
*All specifications are subject to change without prior notice
